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Food Safety Auditor

A person is required to be trained to carry out inspections and audits of food suppliers.

The position would suit a person with approximately 3 years experience in the food industry who is looking to move into the field of supplier auditing. Initially training would be given in 2nd party bespoke audits for our clients. Ultimately training could also be given for accredited audits against BRC Global Standards which would include taking the required BRCGS courses, a Lead Assessor course and any other qualifications that are required.

This is a full time position.

The successful applicant shall be able to demonstrate a reasonable breadth of practical knowledge of food processes and food safety. The candidate would be expected to travel and potentially work from home. They will be a good communicator, able to organise their own work and will wish to grow into a specialised role within Micron2 Ltd.

Essential Requirements are:

A degree in a food related or bioscience discipline, or as a minimum, successful completion of a food related or bioscience higher education course in a food or bioscience related discipline.
– 3 years experience of food or relevant industry.
– Demonstrable competence with normal office software systems and familiarity with video communications, e.g. skype.
– Good communication skills.

Salary dependent on qualifications & experience.

Please send your CV to micron2jobs@gmail.com to apply.

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BRC Audit Team June Meeting

We had an excellent meeting with all our food safety auditors, including our UK BRC auditors and the rest of the BRC Certification team this month. This one was held at Fordhall Farm in Market Drayton, our local, famous organic farm. They provided all the food which was lovely of course.

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A Very early BRC Certificate

Thanks to this very long-standing client for reminding us how long we have been doing audits against what is now the BRC Global Standard for Food Safety.

This was of course even before anyone was accredited. We were among the first group of companies to be accredited by UKAS when all those CBs involved were accredited on the same day in 2000.

Well done to Pittas Foods also, for maintaining their certification for all this time.

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Meeting in Greece

James and Leo chaired our recent meeting with our colleagues in Greece in December. The meeting was held at the offices of TUV Austria-Hellas. Obviously with the new issue of the BRC Global Standard for Food Safety plus a few other things there was much to discuss.

Even so J & L, you obviously kept them smiling.

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New Training Date added for BRC Food Issue 8

Issue 8 Training

Due to demand we have added another date for the one day BRC Food conversion from Issue 7 to 8.

We have 2 courses running in Market Drayton in November now on 26th and 27th November

Please see the Training tab at the top of the page for details.