Ray McMahon







Ray is one of our most experienced BRC auditors, based in Leicestershire.

BRC Registered Auditor Number: 167002Summary of Qualifications
BSc Food Safety and Quality Management
Certificates in Training, Quality Assurance and Catering

HNC Food Technology

Certificate in HACCP Principles and their application in Food Safety (RIPHH)

ISO 9000:2000 Lead Auditor

Professional Memberships


Fields of Competence for BRC Audits

Global Standard for Food Safety:

Category Numbers: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 12, 13, 14, 15, 16, 17, 18

 Global Standard: Storage and Distribution:

Loose Foods: Temperature Controlled Foods, Ambient Foods
Pre-Packaged Products: Temperature Controlled Foods, Packaging, Consumer Products

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